Balsamic Strawberry Jam with Lemon Basil 12 oz.
Balsamic Strawberry Jam with Lemon Basil is one of our first recipes and is a classic with a twist. Juicy, ripe strawberries pair perfectly with tangy balsamic vinegar and sweet and savory lemon Basil. Instead of overwhelming, the vinegar and lemon Basil work to enhance the strawberries’ natural sweetness and mild tangy flavor.
Use this jam on your toast, muffin or as a topping for ice cream!
INGREDIENTS: strawberries, sugar, balsamic vinegar, pectin, lemon basil, lemon juice, butter
Shelf Life
Our jam is shelf stable until opened. Once opened it will need to be refrigerated. Shelf life unopened is 1-2 years with some darkening of color as it ages but flavor will not change.
$12.00Price